Corona Virus Infection

 

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Introduction:

Coronavirus infection in pheasants tends to cause clinical problems mainly in the breeding stock. It was first reported in Great Britain causing nephritis and significant mortality in 1994. Since then the disease has become more common. Blood samples from clinically normal pheasants have shown antibodies to Coronavirus suggesting birds may be affected without showing signs of disease. There are many different strains of Coronavirus – those affecting chickens tend to cause respiratory disease or in laying birds production may be decreased and eggshell quality affected but kidney involvement is rare. In pheasants, egg quality does not appear to be affected but egg production and fertility may be depressed. It is believed that the strains affecting pheasants and causing clinical disease are distinct from those affecting chickens. There is no medication available to control outbreaks of disease and the use of antibiotics and / or multivitamins has no discernible beneficial effect.

Spread of disease:

The source of infection in pheasant breeding flocks usually cannot be determined but it is most likely introduced by a pheasant that is carrying the virus without showing any clinical signs. In flocks were birds are caught up after the shooting season, and with no previous history of disease, then the most likely source of infection is a bird that has come in over the boundary. If birds have been bought in then disease could enter in birds that appear clinically normal. Chickens and other poultry could possibly carry infection but it is less likely that they will carry pheasant strains of the virus. In chickens airborne spread over 1000m has been reported so both birds resident within that radius but not actually on the site of infection and infected birds being transported along roads within 1000m of stock are theoretical, but unlikely, sources of infection.

Control of Corona Virus infections:

Most of the research into Coronavirus infections has been undertaken in poultry. The virus spreads rapidly amongst birds in a flock via both the respiratory tract and via faeces. After clinical recovery the virus can persist in a bird for several months. True egg transmission is not believed to be significant but transmission by surface contamination of eggs is likely to occur if eggs are not adequately disinfected. There is no evidence of spread by insects. Good biosecurity is required to prevent spread between flocks.

In cases of disease in pheasants it is likely that in addition to caught-up breeding birds being affected the disease may also be present in the wild population. There is no absolute way of preventing outbreaks in subsequent years but with good management techniques the disease may cease to appear in the breeding birds on sites that have previously been affected.

The disease in the wild population will be lower if every effort has been made to reduce the number of wild birds to a minimum by shooting out at the end of the season. Known infected birds – and all the birds in an affected breeding flock should be assumed to be infected – should not be released back into the wild as this will form a large reserve of infection available to the next generation of breeding birds.

In an attempted to induce immunity in the birds, poultry vaccines have been used on the basis that if a few infected birds enter the breeding pens then the spread of disease may be prevented or reduced. As there are many distinct strains of Coronavirus it is not possible to ensure control with the limited number of poultry vaccines that are available. Pheasants may be vaccinated by eye-drop as they enter the laying pens.

An interesting outbreak of disease occurred during the 2004 season when disease was diagnosed in 8-week-old birds in a release pen. The clinical signs of nephritis and visceral gout (urates covering internal organs) were similar to those seen in breeding birds although the level of mortality experienced was not as high. The birds had been in the pen for about two weeks and there was no history of disease in the flock of origin. The Coronavirus isolated in this case showed no significant relationship to a panel of IB reference sera. It was concluded that the birds were most likely infected after entering the release pen by wild birds present in the pen.

What to do next:

As with all disease outbreaks it is important that a rapid diagnosis is made – in the case of Coronavirus to prevent spread of disease to other flocks and so that a programme of control for subsequent seasons can be formulated.

 

                        

 

 

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Last modified: January 25, 2005